Mejeritekniskt Forum

Vallgarns Dairy in Långtora lay down the cheese production, because the owners want to retire. For many years, goats and cows have provided the milk that became cheese at Vallgarns … Läs mer

Skånemejerier has signed a climate agreement with the City of Malmö to collaborate with various stakeholders in driving the green transition and accelerating climate action. The shared goal is to … Läs mer

Arla Sweden and Lantmännen are collaborating with Chalmers University of Technology to explore biotechnological solutions for creating sustainable food for the future. The global food system is at the heart … Läs mer

The Nordic countries are leading the way in the fight against antibiotic resistance, and a new Nordic collaboration is working to enhance the capacity of the Baltic countries in this … Läs mer

A collaboration has commenced to create a climate-friendly cheese using a methane-reducing feed supplement, with plans to launch this sustainable product by spring. The initiative spans the entire food supply … Läs mer

Today, a large portion of the Swedish cheese market is made up of imported products, a share that has grown over the past 30 years. But Allerum are doing well, … Läs mer

Ockelbo Ost AB has filed for bankruptcy voluntarily, with a deferred tax of 4.9 million SEK ultimately becoming the final blow. Founded by Göran Ström in 2000 in Ockelbo, Gästrikland, … Läs mer

For the second year in a row, Skånemejerier is backing the fight against prostate cancer by donating money from milk sales to the Prostate Cancer Federation. Throughout November, Skånemejerier will … Läs mer

The Swedish Farmstead Dairies Association (Sveriges Gårdsmejerister) is calling on the EU Commission to protect filmjölk as a unique Swedish product. However, LRF Mjölk opposes this move. In the argumentation … Läs mer

Arla leaders urge Sweden to tap into West Africa’s agricultural boom for sustainable growth. Arla’s representatives, Anna Månsson (Head of West Africa) and Cecilia Kocken (CEO of Arla Sweden), have … Läs mer