Mejeritekniskt Forum

In the survey Sweden’s greenest brand, Arla has been awarded first place in the category food producers for the second year in a row. Sweden’s greenest brand is a recurring … Läs mer

Skånemejerier produces Sweden’s best-selling juice, Bravo, and this year, the trademark turns 50. This will be marked by joining the ‘Melodifestival’ tour and by launcing a jubilee juice. – We … Läs mer

Norrmejerier launches a new milk with a 25 percent lower climate footprint. The farmers who supply the raw material receive compensation for extra costs and a bonus on top of … Läs mer

Arla is moving the production of fresh milk from Sundsvall to the dairy in Kallhäll outside Stockholm in the spring. It is still unclear how many people will lose their … Läs mer

As a Scientific project Norrmejerier and SLU cooperate on producing cheese out of milk from SLU’s experimental farm Röbäcksdalen in Umeå. The goal is to follow the lactic acid bacteria’s … Läs mer

Recently Cow number 697 Wilhelmine from a farm in Medelpad was the first cow in Sweden to produce over 200 tons milk in her lifetime. But high-performing cows are becoming … Läs mer

GB Glace’ gets the anti-prize ‘Årets matbluff 2022’ (the food scam of the year), because it has changed the recipe and removed milk products from it’s BigPack ice cream, without … Läs mer

Many Swedes are forced to save money. This can also be seen on the recipe site Arla.se, where the number of searches for cheap recipes has increased with 400 percent … Läs mer

The Suspicion of Listeria has caused Gäsene Dairy to withdraw a batch of grated cheese from the shops earlier this week (week 3). A press release from Gäsene Dairy announces: … Läs mer

Stockholm is appointed European Capital of Gastronomy in 2023, and the upcoming cheestestival is part of the tasty program. The ninth edition of The Swedish Cheese Festival will take place … Läs mer