Mejeritekniskt Forum

Arla is testing the use of the Från Sverige (From Sweden) label on around 20 products in its range. We launched our Swedish milk jug symbol back in 2015, before the Från Sverige label … Läs mer

The sponsorship program linked to the Nordic Dairy Congress has selected 19 talented dairy master’s students to participate in this prestigious event. When the Nordic Dairy Congress takes place in … Läs mer

Skånemejerier has donated over 300 tons of dairy products to Skåne Stadsmission – now they are calling on more companies to join the effort. Food insecurity is a growing issue, … Läs mer

The Nordic Dairy Congress Programme Committee has been working hard to create an engaging and impactful programme. See the three things they are most excited about HERE

Sweden witnessed a decline in domestic milk production in 2024, despite an overall increase in dairy consumption.  According to the Swedish Board of Agriculture’s market report comparing 2024 to 2023, … Läs mer

Skånemejerier has experienced increased sales of Pannoumi® in 2024 and is now the market leader in the Swedish grilled cheese segment. Just over five years ago, the Cypriot cheese Halloumi … Läs mer

Christer Lundin, Head of Foodservice at Arla, steps in as the new Chairman of the Board for Årets Kock AB (Chef of the year) At the same time, the organization … Läs mer

The Swedish Food Federation (Livsmedelsföretagen) has released the report Recipe for Resilience, offering key insights into Sweden’s food preparedness. The report from the industry association Livsmedelsföretagen is a comprehensive analysis of why events … Läs mer

The Cheese Report 2025 shows that taste, price, and Swedish production are the three most important factors when choosing cheese. The Cheese Report 2025, published in February, is a study on Swedes’ cheese … Läs mer

Dairy Farms contribute over 18.8 billion SEK, accounting for a quarter of Sweden’s agricultural production value in 2023, writes the Agricultural Agency (Jordbruksverket) in a press release. A quarter of … Läs mer