Full-fat cheese linked to a lower risk of dementia
Eating cheese and cream with a high fat content may be linked to a lower risk of developing dementia. This is shown by a new large-scale study from Lund University, … Läs mer
Mer än bara mjölk!
Eating cheese and cream with a high fat content may be linked to a lower risk of developing dementia. This is shown by a new large-scale study from Lund University, … Läs mer
Arla Cultura Profibi natural cultured milk and the blueberry drinking cultured milk have been named winners in the Dairy Product of the Year category at the MåBra Awards 2026. The award is … Läs mer
The second Friday of January is widely known as Quitters Day — the point when many people abandon their New Year’s resolutions. Since last year, quark brand Lindahls, part of Skånemejerier, has … Läs mer
The cheese-brand Lindahls has announced the launch of Lindahls Night Run, a new evening running event organised in partnership with Helsingborg Marathon. The race will take place on Friday 29 … Läs mer
IKEA’s investment arm, Ingka Investments, is becoming the majority shareholder in the Swedish company The Green Dairy, which produces dairy alternatives primarily from oats, as well as other crops. IKEA … Läs mer
Skånemejerier has now reached its goal of running its production on entirely renewable energy by 2025, following Hjordnära Mejeri’s switch to HVO100, a fossil-free fuel. In 2024, 99 per cent … Läs mer
What motivates young farmers in Sweden to invest in dairy production today? This question lies at the heart of Malin Astrell’s master’s thesis at the Swedish University of Agricultural Sciences … Läs mer
On Monday 8 December, Johan Barkinge assumed his new post as head of Arla’s dairy facility in Jönköping, stepping into leadership of one of Europe’s most advanced production sites. A … Läs mer
Skånemejerier is strengthening its partnership with Skåne Stadsmission by adding a new milk carton design with a QR code, encouraging Skåne residents to donate and help provide more people with … Läs mer
Arla has announced that Christian Svensson will take on the role of Cheese Cluster Director in Sweden, effective 1 December. Svensson will assume the new responsibility alongside his current position as Site Director … Läs mer