Lars Winther

The Arla Unika brand is launching yet another gourmet cheese. The name is ‘Guldklimp’ (Nugget of Gold) and it is made at the dairy in Östersund. ‘Guldklimp’ is Arla Unika’s … Läs mer

The most important thing for the future of milk is to encourage the young generation to invest in farming. That was one of the conclusions from SLU’s Milk Week 17–21 … Läs mer

Reducing food waste and discounted dairy products for people on low incomes. That is the basic idea behind the new collaboration between Arla and Matmissionen (The Food Mission). About a … Läs mer

At the last meeting in the FACE-network at the beginning of October, Swedish Kerstin Jürss was elected new chairperson of the European network for farm and artisan cheeses and dairy … Läs mer

Petra Kangas, who is currently communications and sales manager at Norrlandsoperan, will be new communications manager at Norrmejerier in spring 2023. – The climate threat and the troubled world situation have … Läs mer

Arla Foods Sweden must pay SEK 1,130,000 in competition damages for being guilty of an unauthorized collaboration in connection with a procurement. Arla has earlier admitted that the company was … Läs mer

The district court in Vänersborg has granted another three months’ time for Dalsspira Dairy to undergo the restructuring procedure. During the restructuring period – since mid-June – the board has … Läs mer

Skånemejerier is ready with a new product in the dairy range: Pannoumi® cheese mince. Adding cheese to stuffing or burgers are well-known in cooking. But it is quite new that … Läs mer

More than four out of five Scanian parents think it is important that milk is served at school. This is shown by a recent survey from Skånemejerier up to World … Läs mer

The annual result from Växas ‘Kokontrollen’ shows a slight decrease of the average yield, which landed at 10,917 kilos ECM. Large cost increases have caused a challenging year for many … Läs mer