2020

A report from the Swedish Board of Agriculture outlines key changes in food consumption patterns over the past four decades, highlighting shifts in preferences and dietary habits: Milk and Dairy … Läs mer

According to Falköpings Mejeri’s latest annual report, business remains stable, and CEO Anders Segerström senses optimism among farmers, customers, and consumers. Revenue reached SEK 2.26 billion, down SEK 117 million … Läs mer

The Latest Issue of Mælkeritidende highlights Yellow Cheese, the Annual Workplace Environment Award, and Key Industry Suppliers Issue no. 10 of the Danish dairy magazine Mælkeritidende will land in the postboxes during week … Läs mer

This December, Skåne Stadsmission is facing an increased need to support people living in vulnerable situations. In collaboration with Skånemejerier, they aim to engage even more Swedes in their vital … Läs mer

Vallgarns Dairy in Långtora lay down the cheese production, because the owners want to retire. For many years, goats and cows have provided the milk that became cheese at Vallgarns … Läs mer

Skånemejerier has signed a climate agreement with the City of Malmö to collaborate with various stakeholders in driving the green transition and accelerating climate action. The shared goal is to … Läs mer

Arla Sweden and Lantmännen are collaborating with Chalmers University of Technology to explore biotechnological solutions for creating sustainable food for the future. The global food system is at the heart … Läs mer

The Nordic countries are leading the way in the fight against antibiotic resistance, and a new Nordic collaboration is working to enhance the capacity of the Baltic countries in this … Läs mer

A collaboration has commenced to create a climate-friendly cheese using a methane-reducing feed supplement, with plans to launch this sustainable product by spring. The initiative spans the entire food supply … Läs mer

Today, a large portion of the Swedish cheese market is made up of imported products, a share that has grown over the past 30 years. But Allerum are doing well, … Läs mer